The Terrier – Cuisine Champêtre

In the heart of the Ain region, near Labalme and at the very gateway to the Jura and Alpine mountains, you’ll find a restaurant unlike any other: Le Terrier – Cuisine Champêtre!

Away from the hustle and bustle of the site, nestled in the heart of the park, come and discover a range of delicious homemade dishes during your visit to the Grottes du Cerdon – Prehistoric Leisure Park. This charming open-air restaurant will delight both your taste buds and your spirit, believe us! Everyone is welcome, whether you’re from Lyon, Geneva, Annecy, or anywhere else in the Ain department!

A friendly open-air restaurant for gatherings with family and friends

The essence of Le Terrier is sharing and relaxation: meet up with family or friends for a meal, share a charcuterie or cheese board, and unwind in the shade of the trees, in the heart of a natural park that awaits you. This place is ideal for everyone: with its shaded terrace, you can extend the magic of your visit to the Cerdon Caves – Prehistoric Leisure Park! Have you finished exploring the superb underground galleries? Have you completed the prehistoric activities offered in the park? It’s time for a delicious, warm, and convivial meal! In a purely traditional, open-air café atmosphere with a modern twist, the Terrier-Cuisine Champêtre restaurant offers visitors seeking a change of scenery and homemade products an unmissable address during their visit to the Ain region.

A delicious menu: local ingredients and a passion for homemade food

At Terrier, we have made a radical choice: quality and local sourcing. Our menu is not created on a whim, but is the result of a selection of high-quality local products. Our work with certain local producers allows us to offer comforting, innovative, and locally sourced cuisine, perfectly in keeping with the friendly, unpretentious spirit of the Auvergne-Rhône-Alpes region! But what’s on our plates?

Our starters and sharing platters

To begin your meal, treat yourself to our crispy specialties or our generous platters:

Crispy Chicken (€9): High-quality French chicken, breaded in panko for maximum crispiness.

Burrata from Puglia (€8): Served with Kalamata olives for a Mediterranean touch in the heart of the Ain region.

Charcuterie and Cheese Board (€17): A classic of the guinguette style, served with fresh bread, ideal for sharing a moment with friends.

Homemade Chips (€4): Crispy and authentic, served with your choice of sauce.

Our Gourmet Burgers (€16.50)

Our burgers are the stars of our restaurant. Made with artisan buns and French beef (VBF), these burgers are sure to satisfy even the most discerning palates:

The White Rabbit: A 150g fresh French beef steak, melting Savoy cheese, smoked bacon, our homemade pickles, and a secret signature sauce.

The Dodo: For poultry lovers, discover our panko-breaded chicken, served with a smooth cheddar cream, aioli sauce, and pickles.

The Mad Hatter: For vegetarians, we have the perfect solution! A homemade mushroom patty, caramelized onions, aioli sauce, and a slice of Yule log!

Not a big burger fan? No worries, we have a salad whose recipe changes according to the chef’s inspiration!

A welcome designed for children and food lovers

Because family outings are at the heart of the experience at the Cerdon Caves, we’ve created a children’s menu tailored to young explorers. For a fun and tasty treat, they can enjoy crispy chicken nuggets, delicious homemade potato chips, and small drinks such as syrups and fruit juices! But your gourmet stop doesn’t end there: our varied dessert offerings will delight everyone, young and old, throughout your day at the Cerdon Caves – Prehistoric Leisure Park. Indulge in our delicious chocolate chip cookie, and discover our vanilla and chocolate ice creams.

To accompany your meal or afternoon break, our drinks menu offers a wide selection:

Coffee: Espresso, cappuccino, or a selection of high-quality teas.

Refreshments: Homemade lemonade, Coca-Cola, fruit juices (peach, apple) or syrups (mint, grenadine, lemon).

Why is our open-air café worth a visit during your trip to the Ain region?

Among the wide range of restaurants in the Ain region, Le Terrier Champêtre stands out for its convenient location: within the Grottes du Cerdon site, near Labalme, with its unique atmosphere. Situated in a peaceful natural setting, it offers everything you need in one place:

Activities with family and children, followed by a gourmet break, without having to drive.

By dining at Le Terrier, you’re also choosing an eco-responsible approach by supporting local producers in France. Nestled in a preserved natural setting, Le Terrier restaurant welcomes you with warm service.

Practical Information and Opening Schedule

To help you plan your visit, here is essential information about our establishment for the summer season (excluding group bookings).

Open in May: Enjoy the beautiful weather

May 1st to 3rd inclusive

May 8th to 10th

May 14th to 17th

May 23rd to 25th

Summer Season: July and August

July 9th to August 23rd: Open daily for your summer holidays.

Service Hours

From 11:30 am to 2:30 pm: Full menu available (burgers, salads, hot dishes).

From 2:30 pm until closing: “After-visit” package including platters, homemade chips, desserts, and drinks (burgers not included).

Privately reserve your visit to the outdoor café during your stopover between Lyon and the Jura Mountains!

Less than an hour from Lyon, Geneva, and Annecy, Le Terrier-Cuisine Champêtre is a must-see stop on your journey around the Alps and the Jura Mountains. Whether you’re an individual or a company, Le Terrier-Cuisine Champêtre welcomes you to its unique and rustic setting, whether you’re a group or not. Enjoy a prehistoric and natural escape in a 1200m² space within a spacious shelter, complete with tables, chairs, and private restrooms.

Fresh Buffet

A beautiful spread, with plenty of homemade assortments: a relaxed atmosphere where everyone can create their own dish according to their preferences.

Grilled Buffet

Discover comforting cuisine with several cooking methods over an open fire! Delicious grilled aromas mingle with lively conversation, all within an invigorating atmosphere and featuring a beautiful cut of red meat, which can be offered upon request, depending on market availability.

Plancha Grill

A lava stone plancha grill where everyone gathers for freshly cooked dishes.

Gourmet Burger Menu

Made with carefully selected ingredients, discover our range of burgers! Everyone can find a comfortable spot, a drink in hand, in the heart of our wood-paneled space.